ServSafe Seminars

Instructor: Christy Grissom, Hospitality Management Technology Instructor

Cost: $155.00 per participant
(Includes textbook, seminar, & breaks)
Member MS Hospitality & Restaurant Association $125.00
Re-Test: $50.00
Re-Scheduling Fee: $30.00

Current Book w/Answer Sheet- $95.00 ($80.00)
Current Book w/no Answer Sheet- $140.00 ($110.00)
Book Only Purchase – $95.00 ($80.00)
Online Proctor Test – $85.00 ($75.00)

**Prices in parenthesis are for MS Hospitality & Restaurant Association members ONLY!

Dates:                                                              Last Day to RegisterĀ«

  • Tuesday: July 14, 2020                                  July 7, 2020
  • Tuesday: October 6, 2020                             September 29, 2020
  • Tuesday: December 1, 2020                         November 24, 2020
  • Tuesday: February 9, 2021                           February 2, 2021
  • Tuesday: April 6, 2021                                   March 30, 2021
  • Tuesday: June 8, 2021                                  June 1, 2021
  • Tuesday: July 13, 2021                                 July 6, 2021

ServSafe Flyer 2020-21 Dates

**The State Department of Health has mandated that students must have books in their possession seven days prior to the class to be prepared for testing at seminar.

Registration

Please complete Both Forms for Seminar Registration

ServSafe Seminar Registration

ServSafe Trainee Application