ServSafe Seminars

Instructor: Christy Grissom, Hospitality  Management Technology Instructor

Cost: $150.00 per participant
(Includes textbook, seminar, & breaks)
Member MS Hospitality & Restaurant Association $125.00
Re-Test: $50.00
Re-Scheduling Fee: $30.00

 

Current Book w/Answer Sheet- $95.00 ($80.00)
Current Book w/no Answer Sheet- $135.00 ($110.00)
Book Only Purchase – $95.00 ($80.00)
Online Proctor Test – $85.00 ($75.00)

**Prices in parenthesis are for MS Hospitality & Restaurant Association members ONLY!

Dates:

  • Tuesday: August 8, 2017
  • Tuesday: October 10, 2017
  • Tuesday: December 12, 2017
  • Tuesday: February 13, 2018
  • Tuesday: April 10, 2018 April 3, 2018
  • Tuesday: June 12, 2018
  • Tuesday: July 10, 2018

2017-2018 ServSafe Schedule

**The State Department of Health has mandated that students must have books in their possession seven days prior to the class so they can come to the class prepared.